ENTREES

Choice of   1  Protein, 2 Sides, and a Green Leaf Salad

SANDWICHES/WRAPS

"Tuna" on a Roll*

Philly "Cheese Steak"

Mexican Bean Burrito

"Chicken Parmesan" Hero*

New Orleans Po Boy Sandwich

    (Choice of "Shrimp", "Beef", or "Chicken")

 

*Choices of Bread:

Pita, Flax Wrap, Hero, or Roll

"CHICKEN"

"Chicken" and Broccoli

Baked Herb "Drumsticks"

"Chicken" in Ginger Sauce

"Chicken" and Waffles (no sides)

Lemon Crusted "Chicken" Nuggets

 

"Seafood"

Fried "Fish" and Chips

"Crawfish" in Basil Sauce

Baked Lemon Crusted "Fish" Fillet

 

"BEEF"

BBQ "Riblets"

Mango "Beef"

"Beef" and Broccoli

 

 

SIDES

Rices of the Day 

Beans of the Day

Sauteed Broccoli

Mac and "Cheese"

Veggies of the Day

Potatoes of the Day 

Maple Candied Yams

*NEW* RAW MENU

Pizza

Lasagna

Raw Savory Sage Lentil-Walnut Burger

                                   (Choice with Cashew "Cheese")                                            
DRINKS

Natural Sodas

Fruit Smoothies

Malteds and Shakes

Herb Teas and Coffees

Blended Veggie Drinks

DESSERTS
DAILY THEMES

​CAKES & CUPCAKES

 

Assorted Cupcakes of the Day

 

An assortment of Sweet Mama's RAW "Cheese" Cakes & Cakes

 

 

Chef's Showcase Tuesday

Italian Wednesday

International Thursday

"Fish" Friday

Soulful Saturday 

APPETIZERS
SALADS

"Tuna" Dip

Falafel Balls

Baked "Drumsticks"

Lemon Crusted "Chicken" Nuggets

Blanched Broccoli with Carrot Ginger Dip
 

Soup of the Day (Seasonal)

Guacamole  with Chips (Seasonal)

Raw Kale

Green Leaf Salad

Fruit Salad (Fruit of the day)

Grilled Portobello Mushrooms over Spinach

Dresssings: 

Goddess, Carrot Ginger, Sesame Ginger, Balsamic Vinegar