Our restaurant specializes in preparing a very unique type of cuisine: gourmet vegan soul food. We use the term “soul food” loosely because we are not referring exclusively to the typical cuisine of the Southern region of the United States.

          For us, soul food is any meal prepared by a chef who not only includes flavorful ingredients but also infuses tender love and care. With that as a founding theme, Seasoned Vegan gives typical Italian, Asian, Middle Eastern, Caribbean and American dishes a vegan, home cooked, soulful twist.